Events and Courses
Culinaria Courses
Meatball & Braciole Making with DiFabio's Executive Catering Chef John DiPrimio
Wed, August 26th
Learn how to make homemade meatballs and braciole!
Limoncello Making with Salvatore from DeRo Premium Cello
Wednesday September 2nd
Learn how to make homemade Limoncello!
Salsa & Margarita Making with Dave Preston
Thursday September 17th
Learn how to make homemade Salsa and Margaritas!
Pasta Making with Robert Napoletano
Thursday October 1st
Learn how to make homemade Pasta!
